Susan, earlier today, with her cousin, who lives near Ann Arbor, Michigan
Preparing to go anywhere -- for any length of time -- when you have a child with food allergies requires very careful planning. There is little spontaneity, ever.
Epi-Pens?
Check.
(Susan's purse, which she ALWAYS wears
-- thankfully, ever so thankfully...and my purse, too -- JUST to be on the safe
side. Susan also has an extra Epi tucked
into her soccer backpack...and, of course, there are several at school,
too. Oh -- and we even have them in our glove
boxes -- always have, ever since our pediatrician told us about a time that an
expired, extreme-temperature exposed Epi hanging out in the glove box of his
car saved a child's life on a Boy Scout outing he was chaperoning. Can't hurt to have them there, right?)
Benadryl?
Check.
(Susan's purse, which she ALWAYS wears
-- thankfully, ever so thankfully...and my purse, too -- JUST in case. We've also got Benadryl tucked in her soccer
backpack...and, of course, at school, too...oh, and in our glove boxes...too.)
Food?
Well...that's a little more
complicated.
We keep "snack boxes" in our
cars. They are filled with healthy, fun,
tempting and above all, safe snacks. The
outside pocket of Susan's school backpack has assorted safe and non-perishable
snacks. Her skating bag (which is with
her a great deal of her time outside of school) is also packed full of healthy,
fun and safe snacks. I keep a stash of
non-perishable items that -- in a food emergency -- could meet the nutritional
requirements of a meal (even if it is all pre-packaged, preserved -- and possibly
not all that interesting) in my purse. I
assess and replenish the stashes regularly.
Check.
At this point, we have the
out-and-about in-and-around Highland Park and the surrounding communities outings
down. Because of the strategies I have
developed over the years, I am comfortable walking out the door -- to
destinations within our community -- without a second thought. Truly -- we just go. And when I stop to think about it, I am
thankful that we have arrived at such a high level of functioning. (There was a time when it wasn't so great,
really.) We have a handful of
restaurants where we are known and where I have confidence in their ability to
prepare food for Susan safely. (There
was a time when I was certain we would never eat out again.) I am confident that I can safely feed Susan
in our community. And should something disastrous
happen, we carry emergency medication -- always.
However, as much as we love our
community, there is more to life than our little corner of the world. And while there was definitely a time -- when
the severity of Susan's peanut allergy was starting to ever so slowly and
unbelievably become clear to us -- that I wanted to wrap Susan in a bubble --
never eating out, never traveling, never leaving the safety of our home, never
allowing for the opportunity of risk -- I also knew deep in my heart that I did
not want Susan to grow up defined by her food allergies. Even in the darkest moments -- when I
wondered how I could possibly keep my stoic little girl safe into adulthood -- I
firmly believed that the best possible gift I could give Susan -- as her mother
-- was the gift of knowing how to live life fully, and as freely as possible. That belief -- and our goal of teaching Susan
all that she needs to know -- from reading food labels to placing an order at a
restaurant to being ever-vigilant for the presence of peanut around Susan to advocating
for herself to -- (and scariest of all) assessing invisible dangers -- has
defined us -- as parents, and, ultimately as a family.
After Susan's anaphylactic reaction on
a Southwest Airlines flight -- which resulted in an emergency landing -- and
American Airlines' subsequent refusal to transport her (long story there, for
another time), we pretty much gave up on the idea of flying anywhere (EVER) again.
Despite what was -- at (most if not
nearly all) times -- a paralyzing and breath-stealing fear, I set out to find a
way for us to explore the world -- or at least the world accessible to us by van.
I could not decide whether we would be
likely to have greater success if we stayed with family when we first ventured
beyond the confines of our safe little world for the first time -- or if we
might do better in a hotel, where we would have total control over the food. Eventually, and because it seemed like the
fun of it all might distract the loud, persistent and always anxious voice in
my head, we decided to take a weekend trip to the Wisconsin Dells.
We booked a room with a kitchenette and
invested in a large cooler on wheels. I
packed easy-to-prepare foods, such as macaroni and cheese, oatmeal and my
homemade three-bean chili. I packed tons
of fruit, pre-cut veggies (that *I* cut in the safety of my own home), milk,
eggs, yogurt, string cheese, safe granola bars (ordered through Peanut Free
Planet, mostly fresh from Canada)...and some fun things -- microwave popcorn, Hershey's
Kisses, and homemade chocolate chip cookies.
I also packed paper plates, paper cups, disposable cutlery and my own
pots and pans. By the time we left, I
had a subset of my kitchen and my pantry carefully packed in the back of our
van. We planned to eat in our room,
focusing on the fun to be had in the water.
In my mind, the trip was NOT about the food; it was about the experience
-- the road trip, the water park, being somewhere new, doing something different.
Upon arrival, I set to work in the
kitchen, feverishly re-cleaning what was likely already clean (but, who KNEW,
and I was NOT going to take the risk!) -- even running the plates, cutlery,
glasses and pots and pans (which I had NO intention of using) through the
dishwasher. We had a spectacular weekend
-- I loved being somewhere new, doing something different...and so did our
kids. The anxious and insistent voice in
my head broke through with startling clarity, reminding me always of the hidden
dangers, but, I was able to push it aside, not willing to let it control us
while knowing that the risks Susan faced any time she went out in the world
were real.
Despite the success of our weekend, I
was not enthusiastic about the idea of another trip. Traveling anywhere that requires an overnight
suddenly dramatically ups the risks -- and the need for really, really good
planning. By the time we got home from
our outing to the Wisconsin Dells, I was exhausted. While it was fun, it wasn't particularly
restful or relaxing for me.
Next
Step
-- Family Visit?!?
(As an aside -- I could put on my
social worker hat and write a book on extended family, food allergies, and the
complex ways in which food allergies impact those relationships. For now, I will just say that we are
fortunate, in that while I do not believe all of our family members fully
understand the severity of Susan's food allergies...and that many of them are
afraid to feed her, we have never had anyone attempt to feed her something
unsafe...and I'll take THOSE issues over overly confident, under-informed
relatives ANY day.)
Enter my sister-in-law, Kaybee. Susan fondly calls her Auntie Kaybee. While I am pretty sure there was a time when Kaybee
did not really understand the severity of Susan's food allergies (and honestly
-- who could blame her -- I don't think we did, either, initially), she is
quite possibly the best hostess I know.
During that very difficult time in my life -- when I knew what I wanted
for Susan but could not quite figure out how to make it a reality -- Kaybee invited
us to a family gathering. This provided
an opportunity for our children to hang with their older cousins -- a special
treat -- and ever so tempting. Kaybee immediately
made it clear that it was important to her that "everything" be safe
for Susan to eat. Wow. I remember getting teary just at the idea
that she would try to do that -- while at the same time worrying that despite
Kaybee's best efforts, she would make a mistake and there would be some
uncomfortable issue -- or worse. Even
so, I was overwhelmed by her compassion for Susan and by her desire to make her
house a safe haven. After talking about
it -- A LOT -- we decided to go. And as
we drive home from a family Easter gathering at Auntie Kaybee's house, I am
ever so thankful we went all those years ago.
In anticipation of our visit, Kaybee
and I e-mailed back and forth and talked many, many times about ingredients. I gave her brand names and she hunted them
down. When Kaybee couldn't find
something, I offered to bring it (over the years, we have gotten to the point
that I no longer pack ANY food for Susan when we go to visit -- and Kaybee's
house is the only destination in the United States I can say that about...). Kaybee mostly got it right during those early
visits -- and when she nearly made a mistake (once she had planned to use
cross-contaminated chocolate chips), she simply altered the recipe and left out
the chocolate chips. Over the years, she
has developed a binder of "safe" recipes. She knows Susan's likes and dislikes and I can
see that she is pleased to be able to tell Susan "everything here is safe
for you." I delight in hearing her
say it, too -- and in watching Susan (who really could be a foodie if not for
obvious issues) try new things with confidence.
In making her house a safe haven, Auntie Kaybee has given Susan an
incredible gift, and I am thankful for her care and efforts every time we are
there -- and when I listen to Susan talk with anticipation upcoming visits...wondering
in advance about what Auntie Kaybee might prepare...
This weekend, as we sat around the
table Saturday night, Auntie Kaybee asked for an update on the clinical
trial. We talked about what it is like
to not know whether or not Susan is receiving the drug being studied
(Xolair)...and then we talked about the ways a successful outcome might change
Susan's life -- and I was reminded again of the ways in which -- despite our
best efforts -- Susan's food allergies have
defined her life. Susan hasn't seen a
movie in a movie theater in more years than I can count. It only takes one anaphylactic reaction in
the scary dark darkness of a movie theater (seat wiped down, then covered --
all of our own snacks) to pretty much cure one of ever wanting to see a movie
in a theater again...
This morning, at breakfast -- which is
a more casual affair (and where there are sometimes questionable items) --
there was some bread from a local bakery.
I could not tell if it was safe, and, after looking at the label, Susan
decided to forgo the bread. It was the
right choice, and even though it tugs at my heart when Susan has to make a
decision NOT to eat something, I revel in knowing that -- at least now -- at
eleven years of age, on the cusp of the treachery of teenagerhood and food
allergies -- I can rely on Susan to make the right, safe choice. As I put the loaf of bread down, Susan's eyes
met mine. Almost in unison, we said
"Next Year."
Next
Year.
If the outcome of Susan's involvement
in the clinical trial is even a fraction of the success it might be, next year
we will not need to read labels in an effort to try to determine whether or not
there is risk of cross-contamination with peanut. Next year, Susan will not have to forgo
something that *might* be unsafe because she simply cannot take the risk.
Next
Year.
Susan might have seen a movie in a theater.
Next
Year.
We might have traveled somewhere by plane.
While I understand that we have what is
likely to be a difficult (at least at times) and surely stressful journey in
front of us...it is Susan's optimism and steady certainty in the face of what
could be paralyzingly frightening that steadies me.
While I understand that this journey is
likely to change our entire family in ways we cannot yet even begin to
imagine...it is Susan's optimism and steady certainty in the face of what could
be paralyzingly frightening that steadies me.
While I understand that there are no
guarantees in life -- I read the sixteen-page study document and fully
understand the magnitude of the risks...it is Susan's optimism and steady
certainty in the face of what could be paralyzingly frightening that steadies
me. Always.
Next
Year.
It just might be...incredible.
No comments:
Post a Comment